Mojo Kitchen @
Business Type
Takeaway/sandwich shop
Rating
1 - Major Improvement Necessary
Address
Date Last Inspected
Inspection Results
| Category | Simple Score | Meaning | Explanation |
|---|---|---|---|
| Hygiene | 2 out of 6 | Major improvement necessary | General failure to satisfy statutory obligations – standards generally low. |
| Structural | 4 out of 6 | Generally satisfactory | Some non-compliance with statutory obligations and industry codes of recommended practice that are not considered significant in terms of risk (but may become significant if not addressed). Standards are being maintained or improved. |
| Confidence in Management | 3 out of 5 | Generally satisfactory | Satisfactory record of compliance. Access to relevant food safety advice source and/or Guides to Good Practice or assurance schemes commensurate with type of business. Understanding of significant hazards and control measures in place. Has implemented satisfactory food safety management procedures or is making satisfactory progress towards documented food safety management procedures commensurate with type of business. Officers will need to ensure that a business is demonstrating it is actually ‘making satisfactory progress’ towards food safety management procedures. A score of 10 can be awarded for more than one intervention cycle if:
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